Books
Forking Fantastic! Put the Party Back in Dinner Party, with Tamara Reynolds
Centerpieces, place cards, matching plates–f*** ‘em. All you need to have a good dinner party is a little attitude. This cookbook documents our Sunday Night Dinners and provides full menus for beginners, intermediates, crazy people and even vegetarians.
Order the book, certainly the only one so far to use the phrase “like potluck, but for your ass,” at Amazon, Barnes & Noble, Borders or Indie Bound, or direct from us (signed, sealed, delivered) at www.forkingfantastic.com. Fork, yeah.
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In addition, I have written or contributed to more than ten travel guides. These are the titles I work on over every edition:
Moon New Mexico
1st edition, September 2007
Complete coverage of the Land of Enchantment, from the big cities of Albuquerque and Santa Fe out to more remote attractions like Chaco Canyon, Carlsbad Caverns and The Lightning Field–with stops at odder spots like Truth or Consequences and Pie Town along the way.
*Features an update blog for major changes, closures and more–visit it at www.moonnewmexico.com.
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Moon Santa Fe, Taos & Albuquerque
1st edition, March 2006
Detailed recommendations for eating, sleeping, sightseeing and recreation in New Mexico’s most visited cities, with suggestions for day and overnight hikes as well as day drives to Abiquiu, Los Alamos, the Enchanted Circle, the Turquoise Trail, Jemez and Acoma Pueblo.
*Features an update blog for major changes, closures and more–visit it at www.moonsantafe.com.
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The Rough Guide to the Yucatan
2nd edition, November 2008
with John Fisher
Covers Mexico’s Yucatan Peninsula and the Maya regions of Chiapas, with detailed information on beaches, colonial cities (Campeche , Merida and more), and Maya ruins from Chichen Itza and Palenque to remote Calakmul.
*Features an update blog for major changes, closures and more–visit it at www.roughguideyucatan.com.
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Cancun & Cozumel Directions
2nd edition, September 2008
The only guide to focus on Mexico’s flawless Caribbean coast, known as the Riviera Maya: the best place to eat ceviche in Cancun, the coolest bars in Playa del Carmen, the most beautiful reefs around Cozumel, and the most comfortable beach bungalows in Tulum. Also includes a chapter on visiting the inland ruins of Chichen Itza, Ek-Balam and Coba.
*Features an update blog for major changes, closures and more–visit it at www.cancundirections.com.
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Also:
Lonely Planet Amsterdam Encounter, 1st edition, January 2009
Lonely Planet Egypt, 9th edition, May 2008
The Rough Guide to New York City, 10th edition, February 2007
Moon Metro Amsterdam, 1st edition, January 2003
Check out my new podcast, Cooking in Real Time, with a new episode every week!